Ph.D., University of Connecticut
M.S., Mediterranean Agronomic Institute of Montpellier/France
Assistant Professor, International Development
Agricultural, Food, and Resource Economics
Michigan State University
Justin S Morrill Hall of Agriculture
East Lansing, MI 48824-1039
BPE 2906, Bamako, Mali
Dr. Boubacar Diallo joined the Michigan State University Department of Agricultural, Food, and Resource Economics in 2009 as an Assistant Professor, International Development helping carry out applied research, outreach, and capacity building with West African partners. From 2002 to 2006, he has led the MSU Regional Food Security Program at the Research Institute of Sahel (INSAH/CILSS) based in Mali.
Prior to his doctoral studies, Boubacar Diallo worked extensively in monitoring and evaluation with Care International for five years (1990-1995).
Research and Outreach Interests
- Agricultural market integration
- Food policy research (subsector studies, international trade)
- Food security