Patricia E. Norris
Ph.D., Virginia Polytechnic Institute and State University
M.S., Virginia Polytechnic Institute and State University
B.S., University of Georgia
Agricultural, Food, and Resource Economics
Michigan State University
East Lansing, MI 48824
All Publications (View all Norris’s publications on Google Scholar sorted by year)
Saichon Seedang, Patricia Norris, Sandra Batie and Michael Kaplowitz. “Exploring Market-Based Environmental Policy for Groundwater Management and Ecosystem Protection for The Great Lakes Region: Lessons Learned.” Journal of Great Lakes Research. 39 (September 2013): 484-492.
Patricia Norris, Gary Taylor and Mark Wyckoff. “When Urban Agriculture Meets Michigan’s Right to Farm Act, the Pig’s in the Parlor.” Michigan State University Law Review. 2011(2):365-404.
Committee on the Evaluation of Chesapeake Bay Program Implementation for Nutrient Reduction to Improve Water Quality (P.E. Norris, Vice-chair). Achieving Nutrient and Sediment Reduction Goals in the Chesapeake Bay. The National Academies Press. 2011
Saichon Seedang and Patricia E. Norris. “Water Withdrawals and Water Use in Michigan.” Bulletin WQ62, Michigan State University Extension, East Lansing, MI. 2011.
Patricia E. Norris and John M. Kerr. “Soil Degradation and Soil Conservation.” Chapter 2 in L. Phoenix (ed.) Critical Food Issues: Problems and State-of-the-Art Solutions Worldwide, Volume I: Environment, Agriculture and Health Concerns. Praeger. 2009.
Patricia E. Norris, David B. Schweikhardt and Eric A. Scorsone. “The Instituted Nature of Market Information: The Case of Induced Innovation and Environmental Regulation.” Chapter 14 in S. Batie and N. Mercuro (eds.) Alternative Institutional Structures: Evolution and Impact. Routledge Press. 2008.
B. James Deaton, John P. Hoehn and Patricia E. Norris. “Net Buyers, Net Sellers, and Agricultural Landowner Support for Agricultural Zoning.” Land Economics. 83(2007)153-165.