H. Christopher Peterson
Ph.D., Cornell University
M.B.A., Harvard University
B.S., Juniata College
Professor & Nowlin Chair of Consumer-Responsive Agriculture; Director, Product Center Food-Ag-Bio
Agricultural, Food, and Resource Economics
Michigan State University
Justin S Morrill Hall of Agriculture
East Lansing, MI 48824
All Publications (View all Peterson’s publications on Google Scholar sorted by year)
Buckley, Jenifer, Peterson, H. Christopher, and Bingen, Jim. 2014. The Starting Block: A Case Study of an Incubator Kitchen. International Food and Agribusiness Management Review 17 (1): 163-187. View
Peterson, H. Christopher. 2011. An Epistemology for Agribusiness: Peers, Methods, and Engagement in the Agri-Food Bio System. International Food and Agribusiness Management Review 14 (5): 11-26.
Dentoni, Domenico, Peterson, H. Christopher. 2011. Multi-Stakeholder Sustainability Alliances in Agri-Food Chains: A Theory of Reasoned Action Approach. International Food and Agribusiness Management Review 14 (5), 83-108.
Dentoni, Domenico, Calantone, Roger J., Tonsor, Glyndall T., Peterson, H. Christopher. 2011. Animal Welfare Practices along the Food Chain: How Does Negative and Positive Information Affect Consumers? Journal of Food Products Marketing 17 (3), 279-302.
Dentoni, Domenico, Tonsor, Glyndall T., Calantone, Roger J., Peterson, H. Christopher. 2010. Brand Information Mitigating Negative Shocks on Animal Welfare: Is It More Effective to Distract Consumers or Make Them Aware? International Food and Agricultural Management Review 13 (4), 17-56. IFAMA 2010 Best Paper, Innovation Award.
Peterson, H. Christopher. 2011. Invited Paper Case Study Discussion. American Journal of Agricultural Economics 93 (2), 648-649.