Paul B. Thompson
Ph.D., State University of New York at Stony Brook
M.A., State University of New York at Stony Brook
B.A., Emory University
Professor & W. K. Kellogg Chair in Agricultural, Food and Community Ethics
Agricultural, Food, and Resource Economics
Michigan State University
South Kedzie Hall
East Lansing, MI 48824
Recent Research and Policy Presentation Videos
- Paul B. Thompson presentation “Development Ethics Contributions for a Socially Sustainable Future”. At the 10th International Conference and 30th Anniversary of the International Development Ethics Association. San Jose, Costa Rica, July 21-24, 2014.
- Paul B. Thompson lecture “What Is Good Food? An Argument with My Wife” at Nobel Conference 46, “Making Food Good,” on October 6, 2010.
Recent Research and Policy Presentations
- Presentation Powerpoint by Prof. Paul B. Thompson - ‘The Fundamental Problem in the Ethics of Food Security’. 19 June 2012
- Other Selected Presentations